Scotch Bonnet & Mango Chilli Sauce

An award winning product! With a sublime fusion of flavours, the sweetness of the mango is used to enhance the fiery heat of the Scotch Bonnet. Although a native of the Caribbean, the chilli actually derives its name from Scottish tam o'shanter hat that it resembles. Gluten free and suitable for vegans, this has a very hot heat to it. Be warned.

Made in Kent, UK
Net weight: 100ml e (3.52 fl oz)
Glass bottle

Karimix product code: KM 0095

Ingredients

Water, sugar, spirit vinegar, mango 10%, Scotch Bonnet chillies 6%, ginger, cornflour, garlic, chilli 2%, lemon juice, salt

✓ Suitable for vegetarians
✓ Suitable for vegans
✓ Gluten free
✓ Dairy free
✓ No nuts

No artificial preservatives.

Nutritional Information

Recipe Ideas

• Lamb with Black Beans & Scotch Bonnet Sauce